دۆکیومێنتاری
Flavorful Origins
5 وەرز | 60 ئەڵقە
2019/02/11
8.1
و1:ئ1
1. Olives
8.0
2/11/2019
و1:ئ2
2. Hu Tieu
0.0
2/11/2019
و1:ئ3
3. Marinated Crab
0.0
2/11/2019
و1:ئ4
4. Brine
0.0
2/11/2019
و1:ئ5
5. Puning Bean Paste
0.0
2/11/2019
و1:ئ6
6. Preserved Radish
0.0
2/11/2019
و1:ئ7
7. Seaweed
0.0
2/11/2019
و1:ئ8
8. Oysters
0.0
2/11/2019
و1:ئ9
9. Chaozhou Mandarin Oranges
0.0
2/11/2019
و1:ئ10
10. Lei Cha
0.0
2/11/2019
و1:ئ11
11. Tofu Cake
0.0
2/11/2019
و1:ئ12
12. Beef Hot Pot
0.0
2/11/2019
و1:ئ13
13. Beef Meatballs
0.0
2/11/2019
و1:ئ14
14. Yusheng
0.0
2/11/2019
و1:ئ15
15. Meal of Fish
0.0
2/11/2019
و1:ئ16
16. Fish Sauce
0.0
2/11/2019
و1:ئ17
17. Fish Ball and Wrapped Fish
0.0
2/11/2019
و1:ئ18
18. Mussels
0.0
2/11/2019
و1:ئ19
19. Galangal
0.0
2/11/2019
و1:ئ20
20. Chinese Motherwort
0.0
2/11/2019
کورتە
Delve into the delectable world of Chaoshan cuisine, explore its unique ingredients and hear the stories of the people behind its creation. In the second series of "Flavorful Origins", we discover the cuisine of Yunnan . The third series of Flavorful Origins takes us around the cuisine of Gansu.
