


Andrew Zimmern's Wild Game Kitchen
3 وەرز | 20 ئەڵقە
2022/09/19
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1. Grilled Venison & Duck Gumbo
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9/19/2022
2. Bison Bites & Prosciutto-Wrapped Trout
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9/26/2022
3. Turkey Tenders & Salmon with Lemon & Dill
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10/3/2022
4. Rabbit Tacos & Pheasant with Apple Gravy
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10/10/2022
5. Walleye Shore Lunch & Grilled Elk Chops
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10/17/2022
کورتە
A lifelong outdoorsman and chef, Andrew Zimmern demystifies cooking wild food over an open fire, creating delicious and easy meals, while sharing tips for sourcing, butchering and preparing game meat and fish.
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