Documentary
Flavorful Origins
5S | 60E
02/11/2019
8.1
S1E1
1. Olives
8.0
2/11/2019
S1E2
2. Hu Tieu
0.0
2/11/2019
S1E3
3. Marinated Crab
0.0
2/11/2019
S1E4
4. Brine
0.0
2/11/2019
S1E5
5. Puning Bean Paste
0.0
2/11/2019
S1E6
6. Preserved Radish
0.0
2/11/2019
S1E7
7. Seaweed
0.0
2/11/2019
S1E8
8. Oysters
0.0
2/11/2019
S1E9
9. Chaozhou Mandarin Oranges
0.0
2/11/2019
S1E10
10. Lei Cha
0.0
2/11/2019
S1E11
11. Tofu Cake
0.0
2/11/2019
S1E12
12. Beef Hot Pot
0.0
2/11/2019
S1E13
13. Beef Meatballs
0.0
2/11/2019
S1E14
14. Yusheng
0.0
2/11/2019
S1E15
15. Meal of Fish
0.0
2/11/2019
S1E16
16. Fish Sauce
0.0
2/11/2019
S1E17
17. Fish Ball and Wrapped Fish
0.0
2/11/2019
S1E18
18. Mussels
0.0
2/11/2019
S1E19
19. Galangal
0.0
2/11/2019
S1E20
20. Chinese Motherwort
0.0
2/11/2019
Overview
Delve into the delectable world of Chaoshan cuisine, explore its unique ingredients and hear the stories of the people behind its creation. In the second series of "Flavorful Origins", we discover the cuisine of Yunnan . The third series of Flavorful Origins takes us around the cuisine of Gansu.
