Chopped Canada
Reality
Chopped Canada
3S | 78E
01/02/2014
5.0
1. The Proof Is in the Pudding
0.0
1/2/2014
2. Disheveled Until Dessert
0.0
1/9/2014
3. Food, Sweat and Tears
0.0
1/16/2014
4. All's Fair in Cooking and War
0.0
1/23/2014
5. Just Desserts
0.0
1/30/2014
6. The Trouble with Tuile
0.0
2/6/2014
7. Clams, Lamb, Thank You Ma'am
0.0
2/13/2014
8. Ramp It Up!
0.0
2/20/2014
9. Offal to the Races
0.0
2/27/2014
10. You Can't Win If You Don't Plate
0.0
3/6/2014
11. The Sweet Taste of Success
0.0
3/13/2014
12. Slippery When Wet
0.0
3/20/2014
13. A Wing and a Prayer
0.0
3/27/2014
14. Slaying the Dragonfruit
6.0
4/3/2014
15. High Steaks
0.0
4/10/2014
16. For the Love of Cod
0.0
4/17/2014
17. The Young and the Timeless
0.0
4/24/2014
18. When Life Hands You Lemonade
0.0
5/1/2014
19. Snakes and Batters
0.0
5/8/2014
20. The Spruce is Loose
0.0
5/15/2014
21. Pressed for Ham
0.0
5/22/2014
22. Showdown at the Oka Corral
0.0
5/29/2014
23. That Wascally Wabbit
0.0
6/5/2014
24. One Flew Over the Cocoa's Nest
0.0
6/12/2014
25. Some Skin in the Game
0.0
6/19/2014
26. Who Gives A Geoduck
0.0
6/26/2014
Overview
American favorite "Chopped" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of "Chopped Canada" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of "Chopped Canada" champion.
