واقعي
The French Chef
10 موسم | 201 حلقة
1963/02/02
7.1
م1:ح1
1. Boeuf Bourguignon
0.0
2/2/1963
م1:ح2
2. French Onion Soup
0.0
2/9/1963
م1:ح3
3. Casserole Roast Chicken
0.0
2/16/1963
م1:ح4
4. The French Omelette
0.0
2/23/1963
5. Scallops
0.0
3/2/1963
م1:ح6
6. Quiche Lorraine
0.0
3/9/1963
7. Fruit Tarts
0.0
3/16/1963
م1:ح8
8. Chicken Breasts and Rice
0.0
3/23/1963
م1:ح9
9. Vegetables the French Way
0.0
3/30/1963
م1:ح10
10. Veal Scallops
0.0
4/6/1963
م1:ح11
11. French Salads
0.0
4/13/1963
م1:ح12
12. Chicken Livers a la Francaise
0.0
4/20/1963
م1:ح13
13. Roast Duck a l'Orange
0.0
4/27/1963
م1:ح14
14. Chocolate Mousse and Caramel Custard
0.0
5/4/1963
م1:ح15
15. Patés
0.0
5/11/1963
م1:ح16
16. Aspics
0.0
5/18/1963
م1:ح17
17. Bouillabaise
0.0
5/25/1963
م1:ح18
18. Lobster a l'Americaine
0.0
6/1/1963
19. French Crêpes I
0.0
6/8/1963
20. French Crêpes II
0.0
6/15/1963
21. Steaks And Hamburgers
0.0
6/22/1963
م1:ح22
22. The Potato Show
0.0
6/29/1963
23. Soufflé On A Platter
0.0
7/6/1963
24. Dinner In A Pot
0.0
7/13/1963
25. Pâte à Choux
0.0
7/20/1963
نظرة عامة
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
